Wholesome, nourishing, and crafted with love—each bite is a celebration of flavor and purpose. Our goods feed the body and warm the heart, with every offering helping to grow and sustain Haritachala's mission.

Enjoy the naturally sweet, wholesome goodness of our fresh, organic, homemade banana bread.

A lightly sweet, twice-baked almond biscotti made with almond flour, whole almonds, and organic ingredients for a satisfying crunch with every bite.
Thin, healthy, crispy crackers baked with a blend of toasted seeds, almonds, and dried cranberries, balanced with a subtle tang and natural sweetness for an addictive crunch.

Enjoy our fresh, organic, gluten-free vegan banana bread, baked in small batches with clean ingredients.

A sweet, homemade organic strawberry jam for toast, desserts, or by the spoonful. Free of artificial colors, flavors, and preservatives.

Homemade organic peach jam made with ripe, seasonal peaches—no high fructose corn syrup, no preservatives, and no artificial flavors.

Smoother and creamier than our other nut butters, it’s less sweet, a little more savory, and perfectly comforting in a way that feels both indulgent and wholesome. Packed with nourishing fats, plant protein, and antioxidants from pistachios, this is a little jar of comfort crafted to taste as dreamy as it looks.

Experience the nostalgic flavor of Kaju Katli in this velvety spread, naturally sweetened by cashews and coconut with no added sugar or preservatives and infused with edible wildflowers to provide a vibrant boost of essential micronutrients.

Relive the comfort of classic chocolate flavors through this smooth cashew-cacao spread, where creamy cashews meet rich cacao for a naturally indulgent treat. Free from added sugar or preservatives, it’s pure, simple, and irresistibly comforting.

A cherished, seasonal, family recipe created in our kitchen, blending tangy cranberries with traditional Andhra spices.

A zesty chutney made from aromatic Buddha’s Hand citrus and Andhra spices.

Organic, diabetic-friendly and prebiotic sandwich bread made from ancient spelt.
